1.
Bibliography of Culinary History Food Resources in Eastern Massachusettes: Food Resources in...
by Wheaton, Barbara K., Kelly,...
ISBN: 9780816104550
List Price: $210.00
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Victorian Ices and Ice Cream: 117 Delicious and Unusual Recipes Updated for the Modern Kitch...
by Marshall, Agnes, Wheaton, B...
ISBN: 9780684182674
List Price: $9.95
3.
Ices, Plain and Fancy: A Reprint of Book of Ices by A. B. Marshall - A. B. Marshall - Hardcover
by Marshall, A. B., Wheaton, B...
ISBN: 9780870991509
List Price: $6.95